Local catering

Catering in Brussels

Dill d'Ycov has provided event catering in Brussels for many years, supporting conferences, seminars, institutional receptions, corporate events and private dinners with homemade food and professional service.

Discuss your eventPhoto : Michielverbeek · CC BY-SA 4.0

From major events to intimate dinners

In Brussels, we understand the demands of companies, institutions, academic and cultural venues: access, precise schedules, guest flow and attentive service. Yet our craft is equally at home around a small table. From a conference coffee bar to a private dinner for a few guests, we coordinate food, drinks, equipment, presentation and staff. The experience may be prestigious and highly refined, or creatively designed around a considered budget, while preserving elegance and homemade quality.

Companies & conferences

Coffee breaks, lunches, continuous bars, cocktails and walking dinners organised around your programme.

Institutions & culture

Discreet, reliable service for academies, museums, universities, institutions and historic venues.

Intimate private dinners

A high-end table or an elegant, budget-conscious menu tailored to a small group of guests.

Dill d'Ycov

Frequently asked questions

Where in Brussels do you work?

We serve central Brussels, the European Quarter, Brussels municipalities and event venues across the capital, subject to venue access.

Can you cater for a full conference day?

Yes. We can organise welcome service, coffee breaks, lunch, a continuously available bar and a closing reception with the necessary staff and equipment.

Do you also cater for small private dinners?

Yes. We enjoy creating intimate dinners for a few guests, from a high-end experience to an elegant menu built around an agreed budget.

Do you work in institutions and historic venues?

Yes. Our team is experienced in academies, museums, universities and institutional buildings with specific access and service requirements.

Can you provide vegetarian and allergy-aware options?

Yes. We prepare vegetarian and plant-based options and adapt menus to dietary requirements communicated before the event.

Dill d'Ycov · Brussels

Discuss your event

Waversesteenweg 121 · 1560 Hoeilaart

+32 (0)486 28 20 31 · info@ycov.be

Discuss your event